Emberwood Highland Blend
Emberwood Highland Blend
2.0 / 5.0
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Flavor Notes: Black cherry, fruit cake, hazelnut, spice, round body and caramelized sweetness.
Experience the comforting richness of Emberwood Highland Blend—a fusion of Ethiopian and Papua New Guinean highland coffees. With flavors of black cherry, fruit-cake spice, hazelnut, and caramelized sweetness, this blend delivers a round, inviting cup that feels like settling in beside a warm fire.
The Raw Facts
The Raw Facts
Discover the warm, glowing character of Emberwood Highland Blend, a harmonious fusion of two of the world’s most storied high-elevation coffee regions: Ethiopia’s ancient highlands and the lush, mountainous terrain of Papua New Guinea.
This blend opens with radiant notes of black cherry and fruit-cake spice, offering a fragrant sweetness that lingers like the memory of firelight on wood. A smooth, round body carries flavors of toasted hazelnut and caramelized sugars, creating a cup that’s both comforting and intriguingly complex.
Crafted to evoke the warmth of an ember-lit hearth, Emberwood Highland Blend is perfect for slow mornings, cozy evenings, and anyone who savors a cup that feels both timeless and inviting.
Uncropping the Details
Uncropping the Details
- Blend: Ethiopia and Papua New Guinea
- Process: Natural & Washed
- Variety: Heirloom
- Altitude: Variety of high altitude coffees
- Soil: Vertisol/Volcanic Loam
- Certifications: none
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