Roast Magazine May/June 2020
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Current Issue: May | June 2020
Adventures in Coffee Processing
Experimenting With Innovative Techniques
Roasting Plant Continuity Planning
Developing the Plan
True to Taste
An Exploration of Production Roast Evaluation
Can the Coffee Crisis Be Fixed?
An Analysis of Proposals on the Table
- News Item
Fair Trade, Fairtrade and Coffee
- First Crack
New Product Spotlight
- Technically Speaking
Inoculation in Post-Harvest Processing
- Coffee Review
Single-Origin Coffees in Supermakets
- From the Publisher
- Fresh Press
- Event Calendar
- Parting Shot
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